Satisfying a Multi Choice Gluten Free Appetite

Gluten-Free Hot Dogs & Beans

Comment: Unfortunately we have not been successful baking our own GF hot dog rolls despite having tried numerous GF cookbook recipes so we serve hot dogs wrapped in a slice of Homemade or Commercial GF bread or on a plate usually with Baked Beans.

Cooking time:
10 minutes

Serves:
1

Ingredients:
2 all-beef hot dogs (or chicken)
1 8oz can of Bushs Baked Beans (or Homemade Baked Beans)
1 tbls vegetable oil

Preparation:

  1. In 8″ fry pan add the oil, turn the burner to medium heat, add the hot dogs and cook to the way you like them turning frequently to prevent burning.
  2. At the same time you begin cooking the hot dogs open the can of baked beans and heat in a small pan on the cooktop or glass bowl in a micro for 2 minutes.

Condiments: Mustard, Relish, Ketchup, Hot Sauce

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